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Traditional recipes

New Year's Eve Party Food

Photo: Peter Frank EdwardsYou don& 39;t need to party like it& 39;s 1999 to really have an excellent Near Year& 39;s Eve party. These party food ideas feature cocktails, finger foods, hand-held favorites, and a few desserts to help you plan a menu everyone will enjoy as the clock counts down to midnight.
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Traditional recipes

Turkish roll dessert

We boil half of the amount of milk. We mix the sugar with the flour, then & 34; we dissolve & 34; all with the rest of the cold milk. When the boiled milk boils, pour the composition with flour, in a thin thread and mix continuously, so that no lumps form. Boil over low heat, stirring constantly, until you get a consistent pudding.
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Traditional recipes

Pleurotus stew with chickpeas

We wash and clean the mushrooms of any impurities. We cut them coarsely. We clean and wash the vegetables. Chop the onion, grate the carrot, crush the garlic and then chop it finely. Heat a few tablespoons of olive oil in a pan. Heat the chopped vegetables with a pinch of salt and a pinch of chilli.
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Traditional recipes

Beetroot salad

The beets are washed and wiped and then put in the oven, to bake and leave until they cook well, that is, they soften. Separately, clean the horseradish and put it on the small grater. on a large grater and mix with grated horseradish. Add oil, vinegar and salt to taste and serve with steaks, french fries, etc.
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Traditional recipes

Stuffed Turtle Rolls

Your picky eaters will gobble up these adorable turtle rolls so quickly that they will not realize they are filled with vegetables!MORE+LESS-1teaspoon dried minced onion2pkg (16 oz each) ready-made pizza dough1pkg (10 oz) frozen chopped spinach, thawed and drained1can (14 oz) artichoke hearts, packed in water1cup grated parmesan cheese2tablespoons whole cloves, optional, for garnish1/2teaspoon garlic powderHide Images1Preheat oven to 400° F.
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